If you're a fan of crispy, flavorful snacks with a spicy kick, then Crispy Peri Peri Chicken Bites are a must-try! These golden, crunchy chicken bites are marinated in a delicious peri peri sauce that packs a punch of heat and flavor. Whether you're serving them as an appetizer or enjoying them as a snack, these chicken bites are sure to satisfy your cravings.
What Makes Peri Peri Chicken Bites So Special?
The secret to crispy peri peri chicken bites lies in the unique peri peri seasoning. This African-inspired spice mix gives the chicken a smoky, tangy, and spicy flavor that is irresistibly addictive. By coating the chicken in a crisp breadcrumb crust, we achieve the perfect balance between tender and crunchy.
You can easily customize the level of spiciness by adjusting the amount of peri peri sauce used. If you're into bold, fiery flavors, go ahead and crank up the heat!
The Ingredients You’ll Need
For Crispy Peri Peri Chicken Bites, you'll need the following ingredients:
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500g boneless chicken breast, cut into bite-sized pieces
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1 cup all-purpose flour
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1/2 cup breadcrumbs
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1/2 tsp garlic powder
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1/2 tsp onion powder
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1 tsp paprika
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1/2 tsp peri peri seasoning (adjust to taste)
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Salt and pepper to taste
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1 large egg
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2 tbsp milk
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1/4 cup olive oil (for frying)
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Fresh parsley (for garnish)
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Lime wedges (optional)
For the peri peri marinade, you will need:
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1/4 cup peri peri sauce (or chili sauce)
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1 tbsp olive oil
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1 tbsp lemon juice
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1 tsp honey (optional)
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1/2 tsp smoked paprika
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1 garlic clove, minced
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Fresh cilantro, chopped (optional)
How to Make Crispy Peri Peri Chicken Bites
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Prepare the Marinade:
In a bowl, mix peri peri sauce, olive oil, lemon juice, honey, smoked paprika, garlic, and cilantro. Add the chicken pieces and coat them well. Let it marinate for at least 30 minutes to infuse all the flavors. -
Prepare the Coating:
In one bowl, whisk the egg and milk. In another bowl, mix the flour, breadcrumbs, garlic powder, onion powder, paprika, peri peri seasoning, salt, and pepper. -
Coat the Chicken:
Dip the marinated chicken pieces into the egg mixture, then coat them with the breadcrumb mixture. Press gently to ensure they stick. -
Fry the Chicken:
Heat olive oil in a frying pan over medium-high heat. Fry the chicken in batches, turning until golden and crispy (around 5-6 minutes per batch). Drain excess oil on paper towels. -
Serve:
Garnish with freshly chopped parsley and serve with lime wedges. Enjoy these crispy peri peri chicken bites with your favorite dipping sauce!
Why Choose Peri Peri Chicken Bites?
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Quick and Easy: This recipe takes only 30 minutes to prepare and is perfect for busy days.
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Full of Flavor: The peri peri sauce brings a unique combination of heat and tang, giving your taste buds something exciting.
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Versatile: These chicken bites are great as appetizers, snacks, or even as part of a main meal.
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Customizable: Adjust the heat level by modifying the amount of peri peri seasoning used.
Pairing Suggestions
These crispy peri peri chicken bites are perfect when paired with:
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Creamy dips like ranch or yogurt-based sauces.
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Fresh salads for a healthier option.
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Cold beverages like soda or a chilled beer to balance the heat.

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